Serves bar guests their orders promptly and courteously
Accurately records guest orders and serves beverage orders
Insures proper garnishing of drinks
Checks periodically with guests to see if they would like anything else
Informs guests of last call
Processes guest checks accurately
Arranges furniture in the bar area as needed
Ensures that the working area and station is stocked with “mise-en-place” and kept clean and tidy at all times
Maintains a thorough working knowledge of the bar menu, wine and beer list, and content of drinks to be able to advise guests on selection and promote additional sales accordingly
Promotes additional sales by taking opportunities to up-sell, in a manner that is professional and courteous
Confers with the Bar Manager concerning set-ups and reservations
Knows how to handle intoxicated individuals
Has full knowledge of alcohol and liquor policies and regulations, and complies fully with them
Checks the restaurant reservations list frequently during the shift