Im flexible to my job and also hines love my job,dedicated.im applying as pastry,that possition iknow i have capable to do my part and also ihave more expirience as pastry
Basic Info
Industry:Cruise Lines
Department:Chefs-Kitchen
Job Level:Staff Line level
Job Role:Commis Chef
Nationality:Philippines
Current City:Manila / NCR, City of Manila, 1st district
Current Country:Philippines
Education Level:
High School
Basic Info
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Narciso jr cobilla ARELLANO's Activity
No Activity
Education
Culinary
May 2002 - Present
Las piñas culinary, Philippines
Certifications & Awards
Certifications & Awards Not Mentioned
Skills
Skills Not Mentioned
Experience
Pastry Chef
2016 - Present (8 Years)
, Philippines
Pastry im the one who incharge to make a desert,for all passenger.