A skilled Culinary Professional recognized for a comprehensive knowledge of international cuisine, including Modern European, Classic British, Mediterranean, Thai and Asian Cuisine, and an innovative approach to set the stage for a customized dining experienceWith over 15 years of progressive experience, including a decade in UAE, managing the provision of fine dining for leading hotels, resort and restaurants, refining the art of cooking; developing impressive menus, and preparing culinary dishes influenced by culturally diverse regions around the globe.