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Industry : Hotels & Resorts
Department : Chefs-Kitchen
Location : London/United Kingdom
Level : Supervisor
Posted : 12 May 2022
Job Role : Chef de Partie
Recruiter : Accor Hotels
Job Ref : HOZ85115
Employment Type: Permanent
Job Type : Permanent
Validate Through : 2022-06-09
Salary Range (monthly): USD 2,000 to 8,000
Salary Description: Competetive Salary Offered
Sofitel London St James Hotel
The Chef de Partie, Banqueting is the key person who is responsible for ensuring that standards are maintained for the Banqueting function of the kitchen. This includes guests & staff food, both of which are of equal importance in terms of quality and appearance. It is a vital part of the position to keep food quality for both guests and staffs to the best standard potentially possible.
It is vital to keep the staff moral high with a firm but fair hand on the whole team. Productivity and confidence level will rise with a highly motivated team. He is responsible for his professional appearance and will be expected to be clean shaven and wearing the full clean uniform at the start of each shift.