Accor Hotels
82 rue Henri Farman, CS 20077, Issy-les-Moulineaux,, France
5.0 2 review(s)
0 Following 21032 Followers
Contact Us Our Team Testimonials

About Us

We are a worldwide Augmented Hospitality leader. We are 300,000 experts committed to reinventing hospitality with unique and unrivalled experiences within our addresses. We are Accor. Our promise is caring and impeccable service. We nurture real passion for service and achievement beyond limits. Our mission is to make the impossible possible to realize your dreams. We’re so much more than hotels—we’re creating innovative lifestyle experiences, whether you live, work or play. Blaze your own trail from 50+ hotel brands, restaurants, nightclubs, spas, co-working spaces, and tech start-ups.

Gallery

No Gallery photos found

Commi I Western - Cold

330

Industry : Hotels & Resorts

Department : Chefs-Kitchen

Location : Mumbai/India

Level : Staff Line level

Posted : 14 May 2022

Job Role : Commis Chef

Recruiter : Accor Hotels

Job Ref : HOZ67460

Employment Type: Permanent

Job Type : Permanent

Validate Through : 2022-06-11

Salary Range (monthly): USD 1 to 2,000

Contact :

: Any

Salary Details

Salary Description: Competetive Salary Offered

Job Description For Commi I Western - Cold

Sofitel Mumbai BKC

Commi I Western - Cold

Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.

What is in it for you:

To work and learn in a Luxury brand of Accor
Employee benefit card offering discounted rates in Accor worldwide for you and your family
Learning programs through our Academies designed to sharpen your skills
Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
Career development opportunities with national and international promotion opportunities.

What you will be doing:

Career development opportunities with national and international promotion opportunities.
Working on the Indian curry producing restaurants requirements would be your prime responsibility
Assist in other sections of the kitchen.
Knowledge of curry is an added advantage
Kitchen maintenance and cleaning, following food safety requirements
Maintaining and ordering stocks and supplies

Your experience and skills include:

Creative and passionate about food and customer service
Able to work in a high-pressure environment
Excellent interpersonal and communication skills; a team player.
Add diplomas/certifications required if needed

Your team and working environment:

You would be reporting to the Chef De Cuisine/Sous Chef of Pondichery Cafe
The kitchen takes care of Ala Carte and Banqueting of the Hotel
You would be responsible for mainitaning food cost ,handling commisary and gardemanger ,receiving of goods, cleaning, storage and food preparation
You need to follow All Safe & Food safety and Hygiene standards.

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS