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Industry : Hotels & Resorts
Department : Chefs-Kitchen
Location : Banten/Indonesia
Level : Staff Line level
Posted : 22 Mar 2022
Job Role : Commis Chef
Recruiter : Accor Hotels
Job Ref : HOZ3800
Employment Type: Permanent
Job Type :
Validate Through : 2022-04-19
Salary Description: Competetive Salary Offered
Mercure Tangerang Centre
Job Description
About the Role
- Join a robust kitchen brigade led by our talented and passionate Executive Chef.
- Ensure high quality and presentation of food provided to Residents, according to Property standard and within a reasonable timeframe of service working to a la carte and set menus
- Maintain the effective operation of the kitchen
- Maintain a safe, clean and organised work environment with emphasis on high food safety standards
- Be trained and mentored continuously by our Chef de Parties
About you
- Relevant experience accompanied by culinary flair and genuine passion for the industry
- Willingness to take on feedback and try new things
- The ability to thrive in a fast-paced, high-stakes, team environment
- A commercial cookery certification
- Food Safety certificate is desired
Last, but certainly not least, you should be a great person to work with, who is reliable, level headed and able to ensure continuous improvement through your ability to think outside the box.
Atithi Jaiswal
Mumbai, India