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Industry : Hotels & Resorts
Department : Chefs-Kitchen
Location : Phnom Penh/Cambodia
Level : Management
Posted : 07 Feb 2022
Job Role : Executive Chef
Recruiter : Accor Hotels
Job Ref : HOZ78426
Employment Type: Permanent
Job Type : Permanent
Validate Through : 2022-03-07
Salary Range (monthly): USD 2,000 to 8,000
Salary Description: Competetive Salary Offered
Sofitel Phnom Penh
-Manages the kitchen of four restaurants and other F&B outlets;
-Guarantees a high standard of culinary services offered to guests;
-In conjunction with the F&B Director, prepares the hotel's F&B offers in line with the hotel's positioning (market, competition etc.) and brand policy;
-Is responsible for food hygiene, ensures the respect and due application of the rules of hygiene in the department (HACCP); and
-Develops team spirit and motivation by creating a good working atmosphere.
-At least 5 years management experience preferably in Asia and in a luxury environment;
-Self-driven individual, with a proactive and positive approach;
-Ability to deal with guests at all levels;
-Confident in exercising correct judgment and possess excellent decision making skills;
-Strong leadership and management skills;
-Positive attitude and always well presented; and
-Able to work under pressure and meet deadlines.
-Employee benefit card offering discounted rates in Accor Hotels worldwide.
-Develop your talent through learning programs by Academy Accor.
-Opportunity to grow within your property and across the world!
-Ability to contribute to local com munity and make a difference through our Corporate Social Responsibility activities, like Planet 21.