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We are a worldwide Augmented Hospitality leader. We are 300,000 experts committed to reinventing hospitality with unique and unrivalled experiences within our addresses. We are Accor. Our promise is caring and impeccable service. We nurture real passion for service and achievement beyond limits. Our mission is to make the impossible possible to realize your dreams. We’re so much more than hotels—we’re creating innovative lifestyle experiences, whether you live, work or play. Blaze your own trail from 50+ hotel brands, restaurants, nightclubs, spas, co-working spaces, and tech start-ups.



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We Are Sorry Food & Beverage Manager Job is not available anymore. Please click below to see other similar opportunities available on Hozpitality

Food & Beverage Manager

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Industry : Hotels & Resorts

Department : Food and Beverage Service

Location : Raigad/India

Level : Management

Posted : 05 Mar 2022

Job Role : Food & Beverage Manager

Recruiter : Accor Hotels

Job Ref : HOZ94311

Employment Type: Permanent

Job Type : Permanent

Validate Through : 2022-04-02

Salary Range (monthly): USD 2,000 to 8,000

Contact :

: Any

Salary Details

Salary Description: Competetive Salary Offered

Job Description For Food & Beverage Manager

Novotel Imagicaa Khopoli

Job Description

  • Responsible for overall supervision, planning, controlling and coordination of all activities of the assigned outlet.
  • Establish and maintain seamless co-ordination & co-operation with all departments of the hotel to ensure maximum cooperation, productivity, and guest service.
  • Monitor and supervise service flow in the assigned outlet.
  • Ensure that profit margins are maintained; agreed costs are not exceeded through effective control systems and menu costing.
  • Assist in sales promotion by organizing events and food festivals for the assigned outlet.
  • Ensure and maintain high standards of service delivery, safety, security, discipline and compliance with the organization's policy.


Work Experience

Qualification: Bachelor of Hotel Management

Experience: 8-10 Years

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