We are a worldwide Augmented Hospitality leader. We are 300,000 experts committed to reinventing hospitality with unique and unrivalled experiences within our addresses. We are Accor. Our promise is caring and impeccable service. We nurture real passion for service and achievement beyond limits. Our mission is to make the impossible possible to realize your dreams. We’re so much more than hotels—we’re creating innovative lifestyle experiences, whether you live, work or play. Blaze your own trail from 50+ hotel brands, restaurants, nightclubs, spas, co-working spaces, and tech start-ups.
Industry : Hotels & Resorts
Department : Chefs-Kitchen
Location : Banten/Indonesia
Level : Staff Line level
Posted : 07 Feb 2022
Job Role : Commis Chef
Recruiter : Accor Hotels
Job Ref : HOZ96761
Employment Type: Permanent
Job Type :
Validate Through : 2022-03-07
Salary Description: Competetive Salary Offered
Hotel Mercure Serpong Alam Sutera
Job Description
Responsible for daily food preparation according to requirement
Comply with the hotel's culinary standard at all time
respecting the food health and safety standards and procedures
Work Experience
Develops excellent relationships with guests when the role involves direct contact
2 year professional experience
Familiar with HACCP
Benefits
You working with multinational colleagues
Career Development
A Bienvenue card
Atithi Jaiswal
Mumbai, India