Accor Hotels
82 rue Henri Farman, CS 20077, Issy-les-Moulineaux,, France
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We are a worldwide Augmented Hospitality leader. We are 300,000 experts committed to reinventing hospitality with unique and unrivalled experiences within our addresses. We are Accor. Our promise is caring and impeccable service. We nurture real passion for service and achievement beyond limits. Our mission is to make the impossible possible to realize your dreams. We’re so much more than hotels—we’re creating innovative lifestyle experiences, whether you live, work or play. Blaze your own trail from 50+ hotel brands, restaurants, nightclubs, spas, co-working spaces, and tech start-ups.

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Steward - Full Time (Seasonal)

Industry : Hotels & Resorts

Department : Kitchen Stewarding

Location : Vancouver/Canada

Level : Staff Line level

Posted : 19 Mar 2022

Job Role : Food & Beverage Steward

Recruiter : Accor Hotels

Job Ref : HOZ78343

Employment Type: Permanent

Job Type :

Validate Through : 2022-04-16

Salary Range (monthly): USD 1 to 2,000

Contact :

: Any

Salary Details

Salary Description: Competetive Salary Offered

Job Description For Steward - Full Time (Seasonal)

Fairmont Pacific Rim

Stewarding Attendant
Do you have a heart to serve and love being part of a team? As Stewarding Attendant, you will assist in the execution of memorable Food & Beverage experiences for our guests.

What is in it for you:

Wonderful company culture - our colleagues are at the heart of all we do
Excellent training with the opportunity to build a successful career
Fun work environment
Employee benefit card offering discounted rates in Accor worldwide
Learning programs through our Academies and the opportunity to earn qualifications while you work
Opportunity to develop your talent and grow within your property and across the world
Ability to make a difference in the local community through our Corporate Social Responsibil ity activities, like Planet 21

What you will be doing:

- Responsible for the cleanliness and sanitizing of all surfaces
- Responsible for maintaining a high level of cleanliness throughout the kitchen, as well as food preparation work areas as required
- Operate and maintain cleaning equipment and tools including the dish washing machine, hand wash stations and pot scrubbing station
- Must be capable of working effectively both unsupervised and within a team environment
- Weekly deep clean of the back of the house
- Keeping floors and work areas clear of hazards and obstruction
- Responsible of the operation of kitchen cleaning equipment
Your experience and skills include:
Hotel and restaurant work experience an asset
Organized and a great team player
Must be able to work varying shifts
Must be able to stand during scheduled shift, withstand repetitive walking, reaching, and bending for long periods of time
Must be able to safely lift up to 40 lbs
Passionate about maintaining a clean and safe working environment
Understand WHMIS
Understanding of food safety and hygiene

Your team and working environment:

A steward is the most important position in Culinary. They support all the teams in the hotel in order to properly serve our guests.

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS