Industry :
Hotels & Resorts
Department :
Kitchen Stewarding
Location :
Vancouver/Canada
Job Role :
Food & Beverage Steward
Employment Type:
Permanent
Validate Through :
2022-06-09
Salary Range (monthly):
USD 2,000 to 8,000
Salary Details
Salary Description: Competetive Salary Offered
Job Description For Steward
Fairmont Waterfront
Steward
As a steward, you will assist in the execution of memorable Food & Beverage experiences for our guests.
What is in it for you:
- Opportunity to develop your talent and grow within your property and across the world!
- Wonderful company culture - our colleagues are at the heart of all that we do
- Delicious meals in our staff dining room with daily menu changes and healthy options
- Food & Beverage discount of 50% at ARC, Fairmont Waterfront and our local sister properties
- Transit reimbursement program and complementary bike storage
- Employee benefit card offering discounted rates in Accor worldwide for you and your family
- Learning programs through our Academies designed to sharpen your skills
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
- Comprehensive extended benefits package including short-term disability, Life insurance, ADD and a DCPP
- Full rate of pay of $26.71
What you will be doing: - Responsible for the cleanliness and sanitizing of all surfaces
- Ware-washing, storage, sanitation of all dishes, glassware, flatware, pots and pans using dishwasher and or by hand in various kitchens
- Sort all china, glass and silverware and put away in their respective location
- Clean, sanitize and polish all silverware and banquet equipment
- Cleaning and sanitation of kitchens, outlets and banquet facility on a daily basis to ensure the highest level of hygiene and sanitation are met
- Ensure all opening or closing duties are completed as assigned
- Demonstrate multi-tasking and maintain pace in a high productive work environment
- Ensuring that garbage and recycling removal is being done in a timely manner and done according to the rules set in place by the hotel
- Ensuring inter-departmental communication and cooperation in the interest of better guest satisfaction
- Compliance with all safety regulations of assigned tasks and ensure a clean and safe working environment with active participation in the hotel health and safety program
- Adhere to all environmental policies and programs as required
- Assist the Executive Chef and the culinary team when needed
- Keeping floors and work areas clear of hazards and obstruction
- Responsible of the operation of kitchen cleaning equipment
- Other duties as assigned
Your experience and skills include: - Organized and a great team player
- Passionate about maintaining a clean and safe working environment
- Understanding of food safety and hygiene
- Strong interpersonal and problem solving abilities
- Highly responsible and reliable
- Ability to work well under pressure in a fast paced environment
- Must be available to work early mornings, evenings, weekends, overnights, split shifts, overtime and holidays
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo!
#BELIMITLESS #LI-WFCPNW
Arvind Kumar Dubey
Thane, India