Our foundation in family goes back to 1957, when entrepreneur Jay Pritzker purchased the original Hyatt House motel. Pritzker and his brother, Donald, worked to grow the Hyatt brand, powered by their belief in the importance of family and care. As of March 31, 2020, Hyatt is a global hospitality company with 20 premier brands and more than 900 hotel, all-inclusive, and wellness resort properties in over 65 countries across six continents.With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be his or her best, and such authentic connection inspires the way we care for each other and for our guests.Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a company that values respect, integrity, humility, empathy, creativity, and fun. With careers spanning the globe, your perfect opportunity awaits. Discover why Hyatt is consistently ranked one of the world’s best places to work.
Industry : Other Industry
Department : Food and Beverage Service
Location : Beaver Creek/United States
Level : Management
Posted : 13 May 2022
Job Role : Other Role
Recruiter : Hyatt Hotels
Job Ref : HOZ98896
Employment Type: Permanent
Job Type :
Validate Through : 2022-06-10
Salary Range (monthly): USD 2,000 to 8,000
Salary Description: Competetive Salary Offered
Park Hyatt Beaver Creek Resort and Spa With sweeping views from the base of Beaver Creek Mountain, Park Hyatt Beaver Creek Resort and Spa redefines the summer getaway in Colorado's Vail Valley. Embrace Vail's finest golf courses, whitewater river rafting, fly fishing and scenic hiking trails-all just outside our doorstep. Park Hyatt Beaver Creek Resort and Spa is seeking colleagues with unmatched service. We care for people so they can be their best.
TheEvent Planning Manager is responsible for upselling and servicing events. Primary sales efforts are in Banquet Food and Beverage and includes menu planning, agenda setting and hotel meeting services. Duties also include contract review and facilitating communication before, during and post event with pertinent hotel team members to ensure a high level of service.
The Event Sales Manager hosts hotel tours, maintains strong customer relationships, participates and may lead event meetings including pre conference introductions to the onsite Banquet and Audio Visual teams, as well as post conference meetings to share learnings with department heads. Ability to work as a team member with the sales and events staff is a priority.
Role specific job responsibilities include: