About Us

Our foundation in family goes back to 1957, when entrepreneur Jay Pritzker purchased the original Hyatt House motel. Pritzker and his brother, Donald, worked to grow the Hyatt brand, powered by their belief in the importance of family and care. As of March 31, 2020, Hyatt is a global hospitality company with 20 premier brands and more than 900 hotel, all-inclusive, and wellness resort properties in over 65 countries across six continents.With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be his or her best, and such authentic connection inspires the way we care for each other and for our guests.Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a company that values respect, integrity, humility, empathy, creativity, and fun. With careers spanning the globe, your perfect opportunity awaits. Discover why Hyatt is consistently ranked one of the world’s best places to work.

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Food & Beverage Attendant - Collins Kitchen Restaurant (Part Time)

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Industry : Other Industry

Department : Food and Beverage Service

Location : Melbourne/Australia

Level : Staff Line level

Posted : 11 Feb 2022

Job Role : Commis Chef

Recruiter : Hyatt Hotels

Job Ref : HOZ14521

Employment Type: Permanent

Job Type :

Validate Through : 2022-03-11

Salary Range (monthly): USD 1 to 2,000

Contact :

: Any

Salary Details

Salary Description: Competetive Salary Offered

Job Description For Food & Beverage Attendant - Collins Kitchen Restaurant (Part Time)

Description

About Hyatt

At Hyatt we care for people so they can be their best. Care comes from an authentic place of empathy and human connection. We do this by truly seeing people and getting to know them as unique individuals, to enable us to design and deliver personal experiences . With over 590 properties around the world, our brands include: Andaz, Grand Hyatt, Park Hyatt, Hyatt Regency, HYATT, Hyatt Centric, Hyatt Place, Hyatt House Hyatt Ziva, and Hyatt Zilara

The Role

You will join an energetic and passionate evening team in Collin's Kitchen who make the difference to dining experiences in our renowned hotel restaurant.

Day to Day

To meet and greet all guests arriving and departing the restaurant
To provide personalised service in intimate settings
To be able to work in a dynamic team
Have exceptional interpersonal, communication and time management skills
Superior customer service skills along with the capability of working both autonomously and as part of a team
The ability to create a positive first impression
The flexibility to work on a rotating roster, including weekends, night shifts and public holidays
To assist with other areas of Food & Beverage division as the business requires

Qualifications
What we are looking for?

Previous Food & Beverage experienced preferred
Available to work the evenings
A positive attitude for customer service
MUST have an unrestricted working Visa for Australia
Must have an Responsible Service of Alcohol for Victoria
Bar skills are preferred
Barista skills are preferred

Culture

We believe hospitality isn't just a business, it's a calling! At Grand Hyatt we offer challenging careers that are more than just your typical job. Our values of Fun, Innovation and Creativity and Mutual Respect are at the core of what we do. The Hyatt People Brand ensures that everything we do for our guests is mirrored in how we look after our associates each and every day! Our family atmosphere is what keeps our associates highly engaged.

Benefits

With hard work come great rewards. Some of our associate benefits include: