Industry : Other Industry
Department : Chefs-Kitchen
Location : Dubai, United Arab Emirates UAE
Level : Management
Posted : 20 May 2022
Job Role : Head Chef
Recruiter : Hyatt Hotels
Job Ref : HOZ42689
Employment Type: Permanent
Job Type :
Validate Through : 2022-09-06
Salary Range (monthly): USD 2,000 to 8,000
Salary Description: Competetive Salary Offered
You will be responsible forthe efficient running ofthe division in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Head Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable.
Ideally with a university degree or diploma in Hospitality in Food Production. Minimum 2 years work experience as Head Chef, or Executive Sous chef in larger operation. Good practical, operational and adequate administrative skills with a flair for creativity are a must.