United States
Our foundation in family goes back to 1957, when entrepreneur Jay Pritzker purchased the original Hyatt House motel. Pritzker and his brother, Donald, worked to grow the Hyatt brand, powered by their belief in the importance of family and care. As of March 31, 2020, Hyatt is a global hospitality company with 20 premier brands and more than 900 hotel, all-inclusive, and wellness resort properties in over 65 countries across six continents.With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be his or her best, and such authentic connection inspires the way we care for each other and for our guests.Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a company that values respect, integrity, humility, empathy, creativity, and fun. With careers spanning the globe, your perfect opportunity awaits. Discover why Hyatt is consistently ranked one of the world’s best places to work.
Industry : Hotels & Resorts
Department : Chefs-Kitchen
Location : Vail, United States
Level : Staff Line level
Posted : 04 Oct 2024
Job Role : Commis Chef
Recruiter : Hyatt Hotels
Job Ref : HOZ39862
Employment Type: Permanent
Job Type :
Validate Through : 2024-11-01
Salary Description: Competetive Salary Offered
Description
Nestled at the base of Vail Mountain, along the banks of Gore Creek, Grand Hyatt Vail is located in the heart of Vail Valley within the Cascade Village neighborhood. Featuring Vail's premier open-air chairlift directly next to our spacious ski valet and rental shop, Grand Hyatt Vail offers the most convenient access to Vail Mountain, adventure, and respite. From skiing and snowboarding, seasonally inspired resort activities, and luxurious amenities, Grand Hyatt Vail has something for everyone. Enjoy an array of Colorado inspired dining options, comfortable guest rooms and warm hospitality at Vail's premier ski-in/ski-out resort. Grand Hyatt Vail is seeking colleagues with unmatched service.We care for people so they can be their best.
The Makoto line cook prepares food to order according to our recipes, procedures, quality expectations and speed levels.The starting rate of pay for this position is $20.00/hour. Actual pay will be commensurate with experience.
ESSENTIAL FUNCTIONS
• Maintains stock (restocks) cleans & organizes work area.
• Prepares food according to procedures and standards; within allowable time guidelines. Responds to all guests' special requests.
• Safely operates equipment (determined by position).
• Practices proper & safe food handling, storage, receiving, stocking & rotating procedures
ACCOUNTABILITIES
Food items are prepared for guests according to our standards of quality, consistency and time lines and in doing so all cleanliness, sanitation and safety standards are maintained. This in turn will continue to create new business and avoid guest complaints.
Why Work at Hyatt?
Rishi star
Mumbai, India
Awesome hotel !!