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About Us

Our foundation in family goes back to 1957, when entrepreneur Jay Pritzker purchased the original Hyatt House motel. Pritzker and his brother, Donald, worked to grow the Hyatt brand, powered by their belief in the importance of family and care. As of March 31, 2020, Hyatt is a global hospitality company with 20 premier brands and more than 900 hotel, all-inclusive, and wellness resort properties in over 65 countries across six continents.With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be his or her best, and such authentic connection inspires the way we care for each other and for our guests.Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a company that values respect, integrity, humility, empathy, creativity, and fun. With careers spanning the globe, your perfect opportunity awaits. Discover why Hyatt is consistently ranked one of the world’s best places to work.



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Restaurant & Bar Manager

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Industry : Other Industry

Department : Food and Beverage Service

Location : Amsterdam/Netherlands

Level : Staff Line level

Posted : 18 Mar 2022

Job Role : Bar Manager

Recruiter : Hyatt Hotels

Job Ref : HOZ47842

Employment Type: Permanent

Job Type :

Validate Through : 2022-04-15

Salary Range (monthly): USD 1 to 2,000

Contact :

: Any

Salary Details

Salary Description: Competetive Salary Offered

Job Description For Restaurant & Bar Manager

Description

Andaz means "personal style" in Hindi. Andaz Amsterdam Prinsengracht means, five-star creative luxury in the heart of Amsterdam, expressed through local experiences, art & design and picture-perfect drinking and dining, in a playful Dutch-inspired environment.

Do you feel intrigued already?

Because we are looking for a Restaurant & Bar Manager!

Your MINDSET:

  • Someone who can surprise and delight;
  • Engaging and creative personality;
  • By adding some personal flavor and touch, you do not back away from casual and genuine conversations with our guests from near and far;
  • A natural leader and team player with a good portion of personality;
  • Enthusiastic and a hands-on mentality;
  • Leading, empowering, recruiting, coaching and motivating the Restaurant team is music to your ears;
  • A problem solver, with great creativity and pro-activity.


Wh at does the ROLE entail?
  • Maintaining a strong, authentic presence on the floor and overseeing the restaurant and bar;
  • Leading and coaching the team towards exceptional guest service and employee satisfaction results;
  • Coming up with creative suggestions and ideas;
  • Working closely with other Managers and departments in a supportive and flexible manner, focusing on the overall success of the Hotel and the satisfaction of hotel guests;
  • Conducting pre-shift briefings and regular communications meetings, ensuring they are effective;
  • Proactively managing all costs, ensuring the restaurant and bar are maximizing profit;
  • Liaising with Marketing for all restaurant and bar related events and promotions;
  • Having thorough knowledge and understanding of all menu items, and the ability to recommend combinations and upsell alternatives;
  • Resolving complaints as appropriate, maintaining a high level of customer satisfaction;
  • Discussing performance development with employees, supporting their professional goals;
  • Preparing and posting weekly work schedules, ensuring they reflect business needs;
  • Ensuring that all outlet employees are trained on all relevant tasks;
  • Participating in the recruitment of new outlet employees;
  • Taking responsibility of resolving the discrepancy in beverage inventory and bill settlements.
  • Encouraging employees to be creative and innovative, challenging and recognizing them for their contribution to the success of the operation.


What's in it for YOU?

General Perks:
  • A great place to work in lovely Amsterdam center. In the middle of the iconic Prinsengracht canal.
  • An entry to the Hyatt Family, a place where we care for people so they can be their best;
  • 12 free nights at Hyatt hotels globally every year and 20% Discounts at our F&B outlets and special discounts at our Spa
  • A guest experience in your own city with a complimentary overnight stay, cocktails & dinner for two;
  • Travel Allowance, starting from a 5 kilometers travel distance from the hotel.
  • Uniform provided and laundry is taken care of in house.
  • 25 Vacation days


Wellbeing:

"Our purpose is to care for people so they can be their best - and we believe wellbeing is the ultimate realization of our purpose"
  • To support our colleagues mental wellbeing we provide access to "Headspace App" for all employees, free of charge as Hyatt's wellbeing assessment tool "Hyatt Well-Check"
  • Social Activities; Team building outings, Sports/wellbeing activities
  • Hotel gym access


Development:

"Careers at Hyatt don't have to follow a traditional career ladder or path with one pace and following only one direction. Rather, they can be customized and adapted based an employee's individual circumstances and take the form of a career lattice"
  • International working experience with future international transfer happily facilitated.
  • Personal development plan, in order to reach your full potential.
  • A wide range of development tools through the Hyatt Learning platform for all colleagues. From E-Learnings to classroom sessions, Hyatt provides different solutions, depending on how you learn best (Example: Excel courses, Leadership series etc.).


Diversity:

"Inclusion and diversity are at the core of our purpose - we care for people so they can be their best - and we are deeply involved in actions that create a culture of opportunity for all"
  • An International team of over 15 different nationalities
  • Focus on Diversity, Equity and inclusion within our team. Through employee support groups (HyPride & Women@Hyatt), workshop and classroom trainings.

HyPride Asterdam Video

Qualifications
Your EXPERIENCE:
  • You have 2+ years' experience working an (Assistant) Restaurant Manager/ (Assistant) Bar Manager, preferably in a hotel;
  • You have a degree in Hospitality / Tourism, or equivalent on-the-job training;
  • You have great language and communication skills in English (and preferably in Dutch);
  • You are encouraging and reassuring, y ou are a team player and you are all about the team effort;
  • You have experience working with a POS system;
  • You have a flexible schedule, capable of working in evenings, weekends and/or holidays;
  • You are legally allowed to work in the Netherlands, holding an EU/EEA passport or a valid work permit for the country (we do not assist with Visa / permit applications).


Does the above describe you, the way you love to work and the people you want to work with?

If the answer is YES, then please send us your CV and all the reasons why WE are what YOU are looking for!

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