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About Us

Our foundation in family goes back to 1957, when entrepreneur Jay Pritzker purchased the original Hyatt House motel. Pritzker and his brother, Donald, worked to grow the Hyatt brand, powered by their belief in the importance of family and care. As of March 31, 2020, Hyatt is a global hospitality company with 20 premier brands and more than 900 hotel, all-inclusive, and wellness resort properties in over 65 countries across six continents.With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be his or her best, and such authentic connection inspires the way we care for each other and for our guests.Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a company that values respect, integrity, humility, empathy, creativity, and fun. With careers spanning the globe, your perfect opportunity awaits. Discover why Hyatt is consistently ranked one of the world’s best places to work.



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We Are Sorry Six Peaks Grille | Server (PartTime) *** $1000 BONUS *** Job is not available anymore. Please click below to see other similar opportunities available on Hozpitality

Six Peaks Grille | Server (PartTime) *** $1000 BONUS ***

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Industry : Other Industry

Department : Food and Beverage Service

Location : Olympic Valley/United States

Level : Staff Line level

Posted : 13 May 2022

Job Role : Food & Beverage Waiter

Recruiter : Hyatt Hotels

Job Ref : HOZ27881

Employment Type: Permanent

Job Type :

Validate Through : 2022-06-10

Salary Range (monthly): USD 1 to 2,000

Contact :

: Any

Salary Details

Salary Description: Competetive Salary Offered

Job Description For Six Peaks Grille | Server (PartTime) *** $1000 BONUS ***

Description

For Lake Tahoe fine dining, our guests indulge in innovative dishes prepared with distinct local ingredients at Six Peaks Grille. Resort at Squaw Creek's Executive Chef sources sustainable seafood, meats and herbs. Our current menu of Squaw Valley dining options includes produce from locally sourced gardens; meats from The Sausage Factory in Carson City and Sierra Meats in Reno; chicken from Petaluma Poultry in Sonoma County; and local cheeses.

During summer months, our guests dine al fresco on Six Peak's outdoor deck, overlooking the mountains of Squaw Valley. Indoors, floor-to-ceiling windows reveal Squaw Creek's meadow and a stone fireplace creates a cozy ambiance year-round. Six Peaks Grille is known for its signature "Garden to Glass" cocktails, martinis, and offers an award-winning wine list.

Our Six Peaks Servers are responsible for submitting guest menu selections and presenting these food and beverage preferences. The right person will gain menu knowledge and give recommendations from our compilation of cuisine and drink offerings. Six Peaks Servers will engage in casual conversation and create the restaurant experience by their style and service attributes. Other duties include general restaurant preparation and maintaining a sanitary environment. If you have experience as a server in a restaurant, we'd love to hear from you!

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest.Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in restaurant server jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Due to COVID-19 cleanliness protocols, this role may call for new duties to ensure safety and cleanliness of frequent touch points and all colleagues must adhere to our COVID-19 prevention plan: wearing mask, temperature check and cleaning/disinfecting areas outside department.

Qualifications

  • A true desire to satisfy the need of others
  • Strong communication skills
  • Team-oriented
  • Food & Beverage knowledge preferred
  • Flexible scheduling preferred to include holidays and weekends
  • Ability to stand for long periods of time


Why work at Resort at Squaw Creek?
  • 50% discounted meals at property food service areas
  • 12 Free Room Nights at any Hyatt Globally
  • Medical Dental and Vision Insurance
  • Retirement Savings Plan
  • Excellent training and professional development
  • Opportunities to work around the world with Hyatt Hotels and Resorts
  • Discount Ski Pass
  • Complimentary Golf
  • Enjoy vending meal set-up in our colleague dining hall


Our Vales: Respect Integrity Empathy Humility Creativity Fun

Hyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Why work at Resort at Squaw Creek?
  • 50% discounted meals at property food service areas
  • 12 Free Room Nights at any Hyatt Globally
  • Medical Dental and Vision Insurance
  • Retirement Savings Plan
  • Excellent training and professional development
  • Opportunities to work around the world with Hyatt Hotels and Resorts
  • Discount Ski Pass
  • Complimentary Golf
  • Enjoy vending meal set-up in our colleague dining hall


Our Vales: Respect Integrity Empathy Humility Creativity Fun

Hyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

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