2019 - Present (5 Years)
Q Food and Beverage Group, United Arab Emirates UAE
• Conduct Month end food and Beverages inventories for Stores outlets. br• Doing Spot Check for kitchen Store (Recipes / Receiving). br• Reduce Spoilage by Monitoring and Using better Stock Movement. br• Receives and Verify Invoices and Registrations for Goods Services. br• Book Wastage / Staff Meal and transfers from Previous Day. br• Define daily Complimentary report and send to cost Controller. br• Production Yield Monitoring. br• Ensure store items are checked regularly FIFO, Expiry Freshness.2015 - 2019 (4 Years)
Lovers Big City Pvt Ltd, Sri Lanka
• Controlling the purchase and supply of all procured items & services.2012 - 2015 (3 Years)
Cassells Al Barsha Hotel, United Arab Emirates UAE
• Identify Requirement of materials & Quantities.2003 - 2012 (9 Years)
Cassells Hotel Apartment, United Arab Emirates UAE
• Responsible to verify all goods arrived as per the agreed purchase, br Delivery note and agreed quantity has been received. br• Keep accurate recordings of all incoming and outgoing goods. br• Responsible for the day to day check on the storage facilities for upkeep br And hygiene. br• Identify and report any slow-moving items to avoid over purchasing. br• Ensure all store requisitions are signed by concerned department heads, br And approved by FC/GM depending upon the hotel’s operations br Procedure. br• Ensure the quantity requested and the quantity issued always matches. br• Ensure Correct stock rotation and that issues are effected on a first in first br Out basis (FIFO). br• Ensure store Requisition from is signed by the person collecting the goods br And enter into the inventory/material management system. br• Any differences between the manual count and MMS software have to be br Investigated and the information to be given to the finance department. br• Adhere to all health and safety procedures particularly relating to food br And beverage items. br• Fully aware and follow security/fire/safety procedures according to br Hotel’s rules and regulations.