Commis I (Hot ,Cold and Dessert) - Italian Cuisine

Catering Companies, Cruise lines/Ships, Hotels Clubs and Spas, Restaurant/ Bars and café
Food Production/ Kitchen
Staff- Line level
Salary Description:
BD 120 to BD 220 plus other hospitality benefits
Apt Resources, Dubai
Job Ref:

An exciting pre-opening experience is waiting for you.
Our client, a modern casual dining Restaurant located in Bahrain is looking for dynamic hospitality professionals to support their team.

The Restaurant offers delicious Italian food in a fresh, nostalgic and fun environment. This F&B outlet is part of a large and wide company portfolio which owns and operates 8 highly successful outlets and together with the strength of over 30 years knowledge and experience, as well as a solid marketing platform, the company is perfectly positioned for increased, sustainable, and continuous profitable growth in the very near future.

Location: Bahrain
Industry: Hospitality
Department: Kitchen
Staff Level: Rank&File
Minimum Education Requirement: Graduate
Minimum industry experience required: 3 years
Minimum experience required in the same role: 1-2 years
Salary: BD 120 to BD 220 plus food allowance: BD 32, single room, life insurance, air ticket every 2 years and other benefits as per Bahrain labour code.

Additional Details:
As a Commis I you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as:
Support Chef de Partie or Demi Chef de Partie in the daily operation and work
•Work according to the menu specifications by the Chef de Partie
•Keep work area at all times in hygienic conditions according to the rules set by the hotel
•Control food stock and food cost in your section
•Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites
•Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks
•Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques
•Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control

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Contact Details:
Apt Resources, Dubai
Tel: .
Contact: Heike Bereket

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