Vacancy Number: 1028
This Hotel is perfectly positioned in the heart of the city, delivering the unexpected luxury of space, impeccable service and sophisticated style. Loved by Royalty and the local cognoscenti for the warmth of its service and the sophistication of the aesthetic, this Hotel offers some of the most spacious rooms in the city - generously proportioned and sumptuously appointed.
Industry: Hospitality / Tourism / Recreative
Staff Level: Rank & File
Industry experience required: 2 years
Experience in the same role: 2 years
Salary: AED 1100
Other Benefits: Service charge, accommodation, transportation, medical insurance, flight ticket, meals
Responsibilities and essential job functions include but are not limited to the following:
•To report for duty punctually wearing the correct uniform and name badges at all times
•Perform duties as assigned by the Raffles Club Manager, Assistant Manager and Supervisor.
•Perform general cleaning duties as assigned by the Raffles Club Manager and Supervisor in accordance established standards of performance and schedules.
•Ensure the safe, correct and economic use of the equipment in the Raffles Club Lounge that includes:
•Espresso Gemini Machine
•Floor Cleaning and Maintenance machines
•Clean, wash, polish dishes and other operating equipment in the Club Lounge according to the established hygiene and sanitation standards.
•Clean and wash other pantry utensils in accordance with the established hygiene and sanitation standards.
•Ensure that Reception and Lounge work area is clean and in an orderly state at all times
•Ensure the cleanliness of the meeting room of the Club Lounge.
•Count, sort and prepare linen for the Club Lounge operation.
•Organize and set up for the club lounge continental breakfast, afternoon tea and evening canapés.
•Ensure that all operating and kitchen equipment/utensils are maintained to high standard with minimum breakage.
•Ensure that all machinery and equipment's are clean and sanitized according to the established hygiene and sanitation standard.
•Carry out other duties and responsibilities as assigned.
•Clean all service areas and back of the house areas as necessary or as directed by Raffles Club Manager, and Supervisor.
•Keep all areas clean, neat, tidy and well organize at all times.
•Remove food waste and garbage at periodic intervals or as necessary in accordance