Executive Chef (European/ Western) - for a Pre-opening 5* hotel in Doha, Qatar

Industry:
Hotels Clubs and Spas
Department:
Food Production/ Kitchen
Level:
Department Head
Location:
ME/GCC (Except UAE)
Salary Description:
USD 5,500 per month + accommodation, transport, family status benefits,schooling
Posted:
30/08/2016
Job Ref:

Must be European/Western
At least one year experience as Executive Chef or 3 - 4 years experience as Executive Sous Chef with 5 star hotel background
Pre-opening experience in GCC is an added advantage
Experience in leading a multi-cultural team


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