Commis I and II

Industry:
Hotels Clubs and Spas
Department:
Food and Beverage Service
Level:
Staff- Line level
Location:
United Arab Emirates (UAE)
Salary Description:
1,200 AED
Posted:
28-Nov-16
Recruiter:
Apt Resources, Dubai
Job Ref:
2074

Description :
Our client, a renowned leader in the Hospitality Industry of UAE is seeking for dynamic professionals to join their team.

Vacancy No : 2074
Location : Sharjah - United Arab Emirates
Industry : Hospitality / Tourism / Recreative
Staff Level : Rank
Industry Experience : 3 years
Experience In Same Role : 3 years
Salary : 1,200 AED
Other Benefit : Accommodation, transportation, food and other allowances.

Details :
As a commis chef, you're on the first rung of the ladder to becoming a great chef. In most kitchens you'll do food preparation work and basic cooking under the supervision of a chef de partie or section chef, rotating through sections such as sauce, vegetables, fish and butchery roughly every six months.
This is your big chance to learn all there is to know about your trade, but the standard and style of cooking you do will be determined by your commitment and the type of hotel or restaurant you apply to work in – so choose carefully.
Key responsibilities:
Maintaining high standards of hygiene Preparing the ingredients for a more senior chef Measuring dish ingredients and portion sizes accurately Dealing with deliveries and stock rotation

Qualified candidates may directly apply by sending CV with updated photo to joanna@aptresources.ae

Register online: http://www.aptresources.ae/
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Contact Details:
Apt Resources, Dubai
Tel: .
Contact: Ms. Joanna Marie Viray

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