Commis I - Pastry

Industry:
Hotels Clubs and Spas
Department:
Food Production/ Kitchen
Level:
Staff- Line level
Location:
Asia
Salary Description:
Competitive
Posted:
09-Dec-16
Recruiter:
Dusit International
Job Ref:
2814


Date Posted: 06 Dec 2016

Location: Thailand

Property Name: Dusit Princess Srinakarin

Job Type: Full-time

Job Summary and Responsibilities

To produce the highest possible quality of pastry items with appropriate food control and standard recipe. Produce all breakfast pastry items for all outlets, Room Service and Banquets. Assist the Pastry Chef to develop new items, skills and techniques. Maintain cleanliness and proper rotation of products.

Job Requirements

1. At least High Vocational diploma in any discipline
2. Minimum of 4 years of kitchen experience. Exposure to pastry kitchen is an advantage
3. Knowledgeable in cooking and presentation of food. Food sanitization knowledge is a must
4. Ability to communicate basic English
5. A good team player with good interpersonal skill.

Contact Details:
Dusit International
Tel: .
Contact: HR Department

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