Food & Beverage Attendant

Industry:
Hotels Clubs and Spas
Department:
Front Office/Rooms Division
Level:
Staff- Line level
Location:
Americas North and South
Salary Description:
Competitive
Posted:
09-Dec-16
Recruiter:
Wyndham Worldwide
Job Ref:
1612554

Food & Beverage Attendant
26 Aug 2016

Food & beverage attendants have many duties to perform during a shift. For breakfast, main duties include setting up and breaking down each morning's breakfast buffet, ensuring buffet items such fruits, breads, cereals and bakery items remain well-stocked, maintaining the safety and appearance of the buffet area and cleaning the area in preparation for the next day. This may include replenishing silverware, sugar caddies and condiments, light to moderate food preparation, refilling beverage containers, mopping, wiping and sweeping. For evening receptions, the food and beverage attendant's duties include ordering and preparing the evening reception's meals, setting up and breaking down the items, maintaining the safety and appearance of the reception area, and cleaning the area in preparation for the next day.
Qualifications
Aside from the ability to perform all the duties delegated to the food & beverage attendant, the attendant must possess good communication skills for keeping customers informed of food offerings and hotel information. As the position calls for working in a fast-paced, customer-oriented environment, the attendant should be courteous, efficient and friendly. Attendants must have a strong capability to multitask, be able to stand for long periods of time, lift up to 25 lbs. and work with cleaning chemicals.

Contact Details:
Wyndham Worldwide
Tel: .
Contact: HR Department

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