Food Runner

Industry:
Hotels Clubs and Spas
Department:
Front Office/Rooms Division
Level:
Others
Location:
Americas North and South
Salary Description:
Competitive
Posted:
03-Dec-16
Recruiter:
Wyndham Worldwide
Job Ref:
1611917

Food Runner
15 Aug 2016

As the world's largest hotel company, and a leading player in the global hospitality industry, Wyndham Hotel Group boasts 7,500 hotels and 15 brands in 70 countries-all supported by more than 7,000 associates on six continents. And we know our success is attributable to our associates, a bright, talented and diverse group of individuals who embrace our signature Count On Me! service culture and have a passion for excellence. To learn more visit us at http://www.wyndhamworldwide.com.

The Hayes Mansion resort hotel is one of the South Bay's most impressive and distinctive historical structures. The Dolce Hayes Mansion is an exquisite fusion of turn-of-the-century luxury and high-tech convenience. Listed on the National Register of Historic Places, the meticulously renovated Spanish Colonial Revival-style manor is as opulent as ever. This quiet haven, complete with sweeping mountain views, offers the perfect destination for business meetings, special events, weddings or relaxing vacation - just 15 minutes from San Jose International Airport and 45 minutes from San Francisco and Monterey. Nearby, wineries, nightlife and championship golf beckon. Stunning decor, and unparalleled guest service have made the Dolce Hayes Mansion an award-winning legend once again.

Job Description
Wyndham Hotel Group is searching for a Food Runner/Buffet Attendant to work at our beautiful Dolce Hayes Mansion property in San Jose, California. This position is responsible for delivering food from kitchen to guests of the lounge/restaurant/banquet in a timely manner.

Responsibilities will include but not be limited to:
- Deliver food to restaurant patrons and guests.
- Works closely with kitchen and servers to ensure meals are accurate and delivered in a timely manner.
- Assist Bussers and Servers when needed to remove used tableware between courses and provide tableware for next course.
- Assist as needed to clear tables after guests. Take tableware to dish room and place silverware, dishes, glassware, etc. in appropriate areas for washing.
- Assist as needed with cleaning table tops, chairs and booths between seating. Check floor and clean as required. Reset and arrange tabletop.
- Keeps the back room in a clean, organized manner.
- Replenishes supplies and acts as a liaison between wait staff and kitchen staff.
- Engages with guests to enhance exceptional experience.
- Mops floors at end of shift behind bar. Empties any trash in collector.
- Completes side work and any other duties assigned by management.

Qualifications
Basic Qualifications
- Minimum formal education of some high school.
- Minimum one year job-related experience preferred.

Preferred Qualifications
- Must have basic knowledge of food and beverage preparation, service standards, guest relations and etiquette.
- Must be able to abide by the company appearance standards and compliance with the designated uniform. - Dedicated to exceeding service standards and providing services and standards to the highest caliber.
- Ability to work collaboratively and communicate effectively with team members at all levels of the organization. - Proficiency in oral and written communication skills in English.
- Must be able to work variable shift, weekends, holidays, and special events, as needed.
- Must have employment eligibility in the U.S.

Physical requirements:

- Regularly required to sit, stand, walk, bend and use hands to handle objects, tools or controls.
- Must be able to lift up to 20 lbs. and work the majority of shift on feet.
- Frequently is required to talk or hear.

An Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability. If you are an individual with a disability and would like to request a reasonable accommodation as part of the employment selection process, please contact Sheila Cena at (408) 362-2327. A copy of the company's affirmative action plan is available at the property in the Human Resource office during normal business hours.

Contact Details:
Wyndham Worldwide
Tel: .
Contact: HR Department

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