Service Manager - Cost Control

Industry:
Hotels Clubs and Spas
Department:
Finance and Accounts
Level:
Department Head
Location:
Asia
Salary Description:
Competitive
Posted:
10-Dec-16
Recruiter:
Shangri-La Hotels & Resorts
Job Ref:
77688

Midtown Shangri-La, Hangzhou
Key Responsibilities

• Responsible for the frequet inspection to ensure the Hotel's policies are strictly adhered to in Receiving, Storing & issuing
• Minimize wastage, pilferage and loss of food and beverage items
• Provide management with accurate information on operational results
• Comply requirement of internal control per Controller's Checklist
• Conduct regular spot or analysis of major F&B par stock levels  
Experiences and skills required

• Minimum 4 years working experience in F&B Cost Control in hotel
• Good knowledge in Check EAM and F&B forecast and budget
• Self-motivated, diligent and willing to work under pressure
• Clear guidance and assistance to subordinates at all times
• Solid knowledge of SCM system Midtown Shangri-La, Hangzhou

Contact Details:
Shangri-La Hotels & Resorts
Tel: .
Contact: HR Department

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