Stewarding Supervisor

Industry:
Hotels Clubs and Spas
Department:
Kitchen Stewarding
Level:
Supervisory level
Location:
Americas North and South
Salary Description:
Competitive
Posted:
02-Dec-16
Recruiter:
Hyatt International
Job Ref:
GUA000554

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Stewarding Supervisor is responsible to assist the Stewarding Manager in ensuring the efficient and economic operation of the Stewarding Department in support of all other operating Departments, supplying services as required to the entire operation, and overseeing the operating equipment inventory.

Qualifications
Ideally with a relevant degree or diploma in Hospitality or Tourism management, also Technical school certificate is acceptable. Minimum 2 years work experience hotel operations, in the same area. Good problem solving, administrative and interpersonal skills are a must. Willing to train and coach his/her team.
Primary Location: MX-Jalisco-Guadalajara
Organization: Hyatt International
Job Level: Entry Level Manager | Full-time
Job: Stewarding
Worldwide/Local Candidates: Local

Contact Details:
Hyatt International
Tel: .
Contact: HR Department

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