1er Chef de Partie - Room Service

Industry:
Hotels Clubs and Spas
Department:
Food and Beverage Service
Level:
Supervisory level
Location:
Europe
Salary Description:
Competitive
Posted:
10-Dec-16
Recruiter:
Hyatt International
Job Ref:
LE-000794

You will be responsible to provide an excellent and consistent level of service to you customers in line with Hyatt brand standards.
To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.

Qualifications
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
Primary Location: FR-Île-de-France
Organization: Park Hyatt Paris-Vendome
Job Level: Hourly/Entry Level Employee | Full-time
Job: Room Service
Worldwide/Local Candidates: Worldwide

Contact Details:
Hyatt International
Tel: .
Contact: HR Department

You may return to your current search results by clicking here.

Latest Job Listings