Commis I (Specialty in Arabic Cuisine) - Ramada Plaza Jumeirah Beach

Industry:
Hotels Clubs and Spas
Department:
Front Office/Rooms Division
Level:
Staff- Line level
Location:
United Arab Emirates (UAE)
Salary Description:
Competitive
Posted:
03-Dec-16
Recruiter:
Wyndham Worldwide
Job Ref:
1612871

Commis I (Specialty in Arabic Cuisine) - Ramada Plaza Jumeirah Beach
24 Nov 2016

Commis 1 (Specialty in Arabic Cuisine) - Ramada Plaza Jumeirah Beach, UAE
At Ramada Plaza Jumeirah Beach we are committed to creating caring experience - every person, every time. Our Associates have the opportunity to explore both personal and professional development opportunities throughout their careers.
Our Company
Wyndham Hotel Group is the world's largest hotel company based on number of hotels. As both a leading hotel brand franchisor and hotel management services provider, the company's global portfolio consists of nearly 8,000 properties and approximately 679,100 rooms in 73 countries.
Our Brand
Ramada Plaza Jumeirah Beach, Dubai
Ramada Plaza Jumeirah Beach, a 4-star hotel with views of the neighboring Dubai Marina and Palm Jumeirah, minutes from the vibrant culture and shopping of "The Walk" at JBR, Dubai Marina Yacht Club. Our deluxe hotel with 360 rooms has stylish studios feature a balcony to take in the view while our two - four bedrooms apartments and suites host separate living areas and kitchen. Executive Studios are also available, with complimentary breakfast, welcome drinks, secretarial services, and Happy Hours.
Job Description

- Informs on a daily basis the Chef de Partie on all relevant information on operational.


- Sees to it that all food items for restaurant and special functions are prepared on time and meet quality and quantity standards.


- Prepares on a daily basis food requisitions as assigned.


- Maintaining of cleanliness in all assigned areas, including refrigerators and freezers.


- Performs duties common to position and other duties as maybe assigned.


- Controls cost by minimizing spoilage, waste, proper storage and exercising strict portion control.


- Preparation of assigned lunch and dinner buffets, special functions, banquets and restaurants


- Tests all food before it is served.


- Attends training sessions.


- Reports any equipment on the section which needs repair or maintenance


- Checks function sheets, daily menus, promotions


- Ensures freshness and suitability of products used by the section and that they are stored properly.


- Ensures smooth running of the section during direct supervisors' absences.


- To be familiar with local food hygiene and HACCP guidelines as per Dubai Municipality.
Employment Disclaimer In some locations around the world, Wyndham Hotel Group manages hotel properties on behalf of a third party owner. At many of those properties, the Hotel owner is the actual employer, and Wyndham Hotel Group performs recruiting and hiring functions on behalf of the owner. I understand and agree that, by applying through this site, I may be applying for a position with a company other than Wyndham Hotel Group where Wyndham Hotel Group is serving only as the recruiter and will not be my actual employer.
Qualifications

We are looking for Commis 1 (Specialty in Arabic Cuisine) who possess the ff:

- Specialist in traditional Arabic cuisine
- Minimum of 1 year experience in a similar role

- Relevant Food Preparation & Production certification & Qualfications

- Fluency in Written and Spoken English

- Experience and knowledge of working in a HACCAP certified environment

- Minimum certification of level 1 Basic Food Hygiene.

Contact Details:
Wyndham Worldwide
Tel: .
Contact: HR Department

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