Chef de Partie / Commis Chef (BBQ) - Grand Hyatt Sanya Haitang Bay - Mandarin Speaking

Industry:
Hotels
Department:
Chefs
Job Role:
Chef de Partie
Level:
Management
Location:
Asia
Area:
Others
Salary Description:
Competitive
Posted:
19-Jul-19
Recruiter:
Hyatt International
Job Ref:
SAN021970

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.

Qualifications

1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge

Hotel will bear relocation expense per relocation allowance you are entitle to
Primary Location: CN-46-Sanya
Organization: Grand Hyatt Sanya Haitang Bay
Job Level: Hourly/Entry Level Employee | Full-time
Job: Culinary
Worldwide/Local Candidates: Local

Contact Details:
Hyatt International
Tel: .
Contact: HR Department

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