Internship - Kitchen

Industry:
Hotels
Department:
Sales and Marketing/PR
Job Role:
Commis Chef
Level:
Intern/Apprentice/Trainee
Location:
Europe
Area:
Others
Salary Description:
Competitive
Posted:
21-Sep-19
Recruiter:
Hyatt International
Job Ref:
PAR004159

You will be responsible to provide an excellent and consistent level of service to your customers and to assist in the kitchen, contributing to the overall success of outlets and banquets, in accordance with the hotel's standards and financial goals.

Qualifications
Ideally studying in the culinary or hospitality field. Good customer service, communications and interpersonal skills are a must.
Primary Location: France-Île-de-France-Paris
Organization: Hyatt Regency Paris Etoile
Job Level: Hourly/Entry Level Employee | Full-time
Job: Intern
Worldwide/Local Candidates: Worldwide

Contact Details:
Hyatt International
Tel: .
Contact: HR Department

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