Food and Beverage Service
Job Role:
Staff- Line level
ME/GCC (Except UAE)
Salary Description:
Intercontinental Hotels Group (IHG)
Job Ref:

About us
Combining a unique elegant exterior with a fabulous majestic interior, the hotel became in the blink of an eye, a reference in the world of hospitality: 446 luxurious rooms and suites, a wide choice of restaurants, shops and two swimming pools, indoor and outdoor, made the Phoenicia everybody's elite destination. Its reputation for class and luxurious living echoed around the globe. Kings, queens, world leaders, celebrities, businessmen and the jet set alike, made Phoenicia Hotel their home away from home, contributing to the country's golden age, an upswing period during which Lebanon was known as the "Switzerland of the Middle East". The Phoenicia Hotel was a dream for Najib Salha - a prominent Lebanese businessman - who in the year 1953, during Lebanon's Golden Era, envisioned to build a world class hotel on the shores of Beirut. With a group of investors, Mr. Salha founded "La Société des Grands Hotels du Liban" and invited leading American architect Edward Durell Stone to fulfill this dream.
Your day to day
Essential Duties and Responsibilities • Prepares drinks quickly, accurately, and without waste. • Mixes ingredients to prepare cocktails and other drinks. • Arranges bottles and glasses to make attractive displays. • Prepares for service by ensuring:o Grooming is impeccable and in accordance with IHG standards o Outlet equipment is cleano Equipment is sorted and storedo Glassware is polished o Requirements for special occasions are readyo Outlet is ready for service and guest comforto Daily beverage specials are explained and up-soldo Beverage orders are taken quicklyo Payment methods are handled accurately o Working areas are cleaned and re-set quicklyo Bar is cleano Used ashtrays are regularly cleanedo Guests are conversed with in relation to the beverage productso Beverages are up-sold and regularly replenished, abiding by responsible alcohol service regulations Ensuring that:o Guests are advised on alcoholic beverageso Compliance with legal provisions of local liquor codeso Level of intoxication of guests is assessed and appropriate action takeno Advises guests on the Hotel's policy of smokingo Monitors factors which interfere with the total experience of the guests• Checks the identification of customers seated at the bar to ensure that they meet the minimum drinking age.• Stocks the bar by bringing liquor bottles, mixed drink ingredients, and other bar supplies from the storeroom.• Communicates to his supervisor any difficulties, guest comments and other relevant information. • Attends and participates in daily briefings and other meetings as scheduled.• Attends and participates in training sessions as scheduled.• Demonstrates understanding and awareness of all company policies and procedures relating to Health, Hygiene and Fire Life Safety.
What we need from you
Education:Vocational degree or relevant mix of education and work experienceSkills:Fluent in Arabic and English. French is a plusKnowledge in wines and spiritsExperience:2 to 4 yearsCompetencies: Customer Service OrientationUnderstanding the BusinessPlanning/OrganizingAdaptability/Flexibility<br><br>${descr2}

Contact Details:
Intercontinental Hotels Group (IHG)
Tel: .
Contact: HR Department

You may return to your current search results by clicking here.

Latest Job Listings