Kitchen Internship

Industry:
Hotels
Department:
Chefs
Job Role:
Commis Chef
Level:
Intern/Apprentice/Trainee
Location:
Europe
Area:
Others
Salary Description:
Competitive
Posted:
22-Sep-19
Recruiter:
Hyatt International
Job Ref:
PAR004504

The Hotel du Louvre, ideally located in the heart of the 1st arrondissement, is looking for a Kitchen Intern for 6 months. As part of your various missions, you will report directly to the Executive Chief.

You will be responsible to provide an excellent and consistent level of service to your customers and to assist in the kitchen, contributing to the overall success of outlets and banquets, in accordance with the hotel's standards and financial goals.

Qualifications
Ideally studying in the culinary or hospitality field. Good customer service, communications and interpersonal skills are a must.
A first experience in Hospitality within the Culinary department will be a must.
Primary Location: France-Île-de-France-Paris
Organization: Hotel Du Louvre
Job Level: Hourly/Entry Level Employee | Full-time
Job: Internship
Worldwide/Local Candidates: Worldwide

Contact Details:
Hyatt International
Tel: .
Contact: HR Department

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