Chef de Partie Room Service

Industry:
Hotels
Department:
Chefs
Job Role:
Chef de Partie
Level:
Supervisor
Location:
Europe
Area:
Others
Salary Description:
Competitive
Posted:
08-Dec-19
Recruiter:
Hyatt International
Job Ref:
LON003681

Few addresses are richer in history and anecdote than this hotel; it is one of the most iconic addresses in London! Part of The Unbound Collection by Hyatt. Our newest property in the UK is due to open summer 2019 as a 153-room luxury lifestyle hotel. We are an international 5* hotel, ideally located just a few steps from St James's, Covent Garden and right next to Trafalgar Square.

Our guests should expect the unexpected! We aim to inspire the freedom to be extraordinary, enabling individual stories through curated, authentic experiences.

At Hyatt 'We care for people so they can be their best'. This is demonstrated in our values of Respect, Integrity, Humility, Empathy, Creativity and Fun.
This is a unique opportunity for a passionate chef to join a creative and highly-skilled team of chefs in F&B outlets.

Qualifications
About the role:

As Chef de Partie you are accountable for preparing a consistent, high quality food product in order to provide guests with a memorable dining experience. Some of the key processes include but are not limited to:


managing the team in line with business needs and guest expectations
mentoring and coaching to ensure maximum employee engagement
being familiar with all food items on the menu and new products on the market
follow standard recipes and minimise waste to help ensure that the food cost is in line with budget
ensuring all dishes are correctly presented and garnished before being sent for service
ensuring hygiene and sanitation are strictly observed and that equipment and utensils are handled, maintained and used correctly
establishing a rapport with guests, providing guest recognition and good customer relationships. About you: Ideally with a NVQ L1/L2 qualification, you have already gained work experience in the same or similar role, preferably within a prestigious Restaurant and/ hotel environment. You are passionate about cooking and motivated to change and grow.
Our kitchen and bakery serves all our five outlets and banqueting. This will enable you to develop and expand your culinary skills.
If you are a dynamic, sociable and talented Chef de Partie that is looking to join a fun and vibrant team, then we would like to meet you.

Hyatt offers a great range of benefits, including:


12 complimentary nights world wide
Individual personal career development opportunities
Monetary Reward for recommending a friend
Interest free season ticket loan
Tax-free Cycle to work scheme
Tuition Aid, to name but a few This role is subject to employer right to work checks.
Primary Location: GB-ENG-London
Organization: Unbound Great Scotland Yard London
Job Level: Hourly/Entry Level Employee | Full-time
Job: Culinary
Worldwide/Local Candidates: Local

Contact Details:
Hyatt International
Tel: .
Contact: HR Department

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