With over 18 years of experience in the luxury hotel, catering, for some of the best companies in the business. I participated to the Opening & Operation of luxury Hotels. I keep move and improve myself and I consider myself a responsible, creative, with initiative and punctuality, I accept with pleasure the challenges and goals that could assign me, with good handle of the interpersonal relationships, ability to work in teams, ability to work under high pressure, so as to solve problems efficiently and achieve the goals set by the company and my work group.
Ease and willingness to learn, good interpersonal relationship skills, responsible, creative, organized, ability to make tough jobs quickly, interest in professional development, extensive experience in the field of hospitality, leadership and decision making, knowledge about the management of the systems and the handling of the operations, excellent knowledge about the languages, experience in the area of work.Background includes renovations, rebranding, and pre-opening projects.
2021 - Present (3 Years)
Kenzi Aghor Hotel, Morocco
-Working proactively with all key stakeholders to maximize guest satisfaction and comfort, delivering a positive and responsive approach to enquiries and problem resolution.