JW Marriott Hotel Kuwait launches weekend Reef & Beef theme nights

Kuwait City,27th  October 2010: The renowned La Brasserie restaurant of the JW Marriott Hotel Kuwait City is set to make the weekends more exciting for all meat & Seafood lovers. Diners visiting the restaurant can enjoy the delectable and wide variety of foods in both buffet style and live cooking stations.

“All food lovers can enjoy a wide and exciting dinner buffet featuring a huge array of meat cuts and selected seafood dishes, all at remarkably discounted prices,” says Hany Emam, Director of restaurants, JW Marriott Kuwait Hotel. We are confident that all diners will enjoy this culinary experience,” he adds.

Delectable dishes have been prepared for the themed nights, due to be held every Wednesday, Thursday and Friday. Diners can enjoy Chaffing dishes ranging from Braised lamb shank tagine to Chicken biryani with Raita and Daccous or chicken tikka. The Carving station at the restaurant will offer diners a wide choice ranging from Salt crusted whole fish or puff crusted beef tenderloin. A separate live cooking station with fish and meat will also be on display for diners who enjoy getting their dishes prepared right in front of them.

This exclusive and exotic theme buffet is being offered at a reduced price of only KD 8, including tea and coffee as well as a 50% discount for kids from ages 6 to 12. 

Diners visiting the La Brasserie restaurant can select from a wide variety meat cuts and seafood and have the Sous chef prepare the dish to their taste.

The dinner timings at the La Brasserie restaurant are 7pm till 11pm. Come and enjoy the finest mix of fresh meat cuts and seafood with your family and friends.
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