Master Baker Pascal Tepper unveils new menu
Croque Monsieur, tartines, crepes, quiches; the perfect quick lunch
As the new season sets in, so does a new menu at Pascal Tepper French Bakery. On offer are French classics, including Croque Monsieur, tartines, crepes and delicious stuffed puff pastries, known as Feuilletes in French!
The new menu continues to embrace the true taste of French cuisine with almost all of the ingredients for the signature recipes ‘ready-made’ from France and cooked on the premises.
Pascal Tepper French Bakery is on the main TECOM drag and is open daily from 7am to 11pm for dine-in, take-away, catering and deliveries within the TECOM vicinity. Log onto www.pascaltepperfrenchbakery.com for the full menu or call 04 454 2408.
For Business enquiries; please contact:
Atlas Hospitality L.L.C. - Hotels & Resorts • Management • Concept & Design
P.O.Box 52151, Dubai - U.A.E.; Tel: +971 4 6059172; Fax: + 971 4 605 9103;
About Atlas Hospitality LLC:
Atlas Hospitality was established in 2005 as a division of Dubai-based Atlas Group, a major holding company in the United Arab Emirates. Its focus is on niche hospitality asset development and management in the Middle East, Far East and Indian Ocean, as well as specific consulting for select hospitality projects, restaurant operations and back-of-house design. Atlas Hospitality’s own hospitality asset portfolio includes the Radisson Blu Hotel and Pascal Tepper French Bakery in Dubai Media City, the Regent Hotel Emirates Pearl Abu Dhabi and Certo, the Italian restaurant in Abu Dhabi. Atlas will expand its hospitality and F&B presence, with 20 new outlets over the next 36 months.