RAMADAN FESTIVITIES AT ROSEWOOD CORNICHE
Saudi Arabia’s leading hotel hosts special Iftar and Sohour buffets for The Holy Month of Ramadan
Jeddah, KSA, 2 July, 2013: Saudi Arabia’s leading hotel, Rosewood Corniche has lifted the lid on what its guests will be able to experience this Ramadan, with their most special Iftar and Sohour buffets yet.
The luxurious hotel will be transformed into a traditional Layali Hijazia setting, providing guests with a truly memorable and special Ramadan experience as they are transported into a world full of charm and opulence.
The hotel’s popular restaurants, Habsburg and Noodles will open at sunset to serve delicious Iftar buffets featuring classic Hijazi delicacies such as gursan, jeraish, mento, lamb kabsa, and yaghmosh along with traditional Ramadan delights in a unique setting underlining Hijazi heritage and culture.
Later in the evening, the hotel will come to life again as diners indulge in the Sohour buffet to celebrate the spirit of Ramadan in Habsburg. Guests can choose from an extensive range of international and Arabic food, freshly prepared at live cooking stations, including saj and shawarma, lamb and beef liver, egg omelets and foul madamas.
Both venues will be beautifully decorated with artefacts of Hijaz, such as the Fanous lanterns, Mashrabiya windows and traditional handicrafts, to re-create the quintessential charm that will transport guests to the quaint realms of the ancient city of Hijaz.
“After last year’s overwhelming success and the feedback from our guests, we are delighted to build upon the Hijazi theme throughout the hotel at this special time of year,” said Hans-Peter Leitzke, Managing Director of Rosewood Corniche. “Our location, superior service standards and attention to detail make Ramadan celebrations at our hotel truly different.”
Maurizio Panicali, Executive Chef at Rosewood Corniche, said: “With the widest range of cuisine offered this year by our team of culinary greats from Saudi Arabia, Egypt, Syria, China, Philippines, India and Pakistan, diners are guaranteed a gastronomic experience to remember. Our skilled team will continue to surprise even the most discerning of diners during The Holy Month of Ramadan.”
Rosewood Corniche has partnered with the niche luxury renowned fragrance house Amouage that will line up to display their latest fragrances throughout The Holy Month.
Habsburg and Noodles restaurants are also available exclusively for group gatherings; guests can contact Rosewood Corniche restaurant reservations to discuss group bookings for large family gatherings up to 200 guests, work team events and celebrations. Additionally, guests can enjoy Iftar and Sohour in the privacy of their room or suite with a special set menu comprising traditional Arabic mezzehs and succulent grills.
Situated on Jeddah’s Corniche, Rosewood Corniche is ideal for both business and leisure travellers. The celebrated Jeddah Corniche runs parallel to the Red Sea for over 32 kilometres and provides convenient access to the city’s business and leisure areas.
As the premier hotel in Jeddah, the stunning Rosewood Corniche redefines modern elegance and offers unparalleled personal service and world-class amenities, including 24-hour butler service for each of the 127 guest rooms and suites.
The Iftar buffet offers two options at SAR275 and SAR 295 per person and the Sohour option is SAR255 per person, inclusive of Ramadan juices, Evian natural mineral water and traditional Arabic coffee.