Sheraton Dubai Creek Hotel and Towers Angus Beef Steak Tips from Chelsea Arms

Chelsea Arms the ubiquitously popular British pub at Sheraton Dubai Creek Hotel & Towers celebrates the return of the “Great Angus” through its month long CAB (Certified Angus Beef) promotion menu featuring a host of the pedigreed Angus beef dishes to wash down with your favourite beer, wine or malt.

We all have tried to cook our steak at home because sometimes it is just more convenient than going out. However, we hardly ever end up with a satisfactory steak similar to what an expert chef would prepare. Sheraton Dubai Creek Hotel and Towers' Executive Chef, Chef Manish Law, is giving you an insider on how to get your steaks just perfect.

Date: 19 January – 19 February 2012
Timing:
Lunch:
·    12:00pm – 2:00pm
Dinner:
·    6:00pm – 2:00am

Moreover, Chef Manish Law will teach you how to make your own red wine, mushroom or pepper sauces to compliment your steaks.