The Ivy Dubai launches ‘The McIlroy Menu’
The Ivy Dubai launches ‘The McIlroy Menu’
Dubai–UAE: 8 March, 2012: The Ivy Dubai will serve a special set menu or from 6 March to 6 April in honour of Rory McIIroy for reaching the number one position in the official World Golf Ranking.

Global ambassador for Jumeirah and friend of The Ivy Dubai, Rory, won his latest tournament with just 268 shots over four rounds of golf at The Honda Classic, PGA National Golf Course, Palm Beach Gardens, Florida.
‘The McIlroy Menu’ is priced at AED268 per head for four rounds of some of Rory’s favourite dishes on The Ivy menu. Tee off with French onion soup with Gruyère crouton followed by a seared tuna niçoise salad and The Ivy’s classic, shepherd’s pie. Complete the course with the Belvoir Farms elderflower jelly with jam ripple ice cream.
Available alongside the à la carte menu, for reservations call 04 319 8767 or email theivy.reservations@jumeirah.com.
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Notes to editor
Located on the ground floor of Emirates Towers Boulevard amongst a panoply of global luxury brands,
The Ivy Dubai does what its London alma mater does best; combines thoughtfully-sourced elements, be they food, drinks, art and design, with impeccable service to offer a seamless dining experience for both residents and international visitors.
The Ivy Dubai was launched in June 2011 by Jumeirah Restaurants LLC in partnership with Caprice Holdings. The Ivy is one of London’s favourite restaurants; a uniquely British institution known throughout the world. An extensive refurbishment in 1990, with oak panelling, stained glass and site-specific commissions from leading contemporary artists, re-established The Ivy in London to that of its early-20th century heyday. It continues to be a staple with the pre and post-theatre crowds, and boasts a devoted clientele from the arts, media and beyond.
The Ivy offers a regularly changing business lunch available weekdays 12 noon – 3pm consists of two courses and features Ivy dishes such as the confit duck leg, Icelandic plaice fillet or the braised rabbit risotto. Complete with a soft drink, mineral water and tea or coffee served with mignardises, the business lunch is priced at AED 150.
Jumeirah Restaurants is a company of successfully developed restaurant concepts that are licensed globally. An important and strategic addition to the Jumeirah Group portfolio, the company’s mission is to set up and license innovative restaurants worldwide. The noodle house was the first restaurant brand to be created and is the flagship of Jumeirah Restaurants. Other concepts include Urbano, AllFreshCo, Rice plus Spice and The Flaming Revolution.