82 rue Henri Farman, CS 20077, Issy-les-Moulineaux, France
We are a worldwide Augmented Hospitality leader. We are 300,000 experts committed to reinventing hospitality with unique and unrivalled experiences within our addresses. We are Accor. Our promise is caring and impeccable service. We nurture real passion for service and achievement beyond limits. Our mission is to make the impossible possible to realize your dreams. We’re so much more than hotels—we’re creating innovative lifestyle experiences, whether you live, work or play. Blaze your own trail from 50+ hotel brands, restaurants, nightclubs, spas, co-working spaces, and tech start-ups.
Industry : Hotels & Resorts
Department : Chefs-Kitchen
Location : Barnsley, United Kingdom
Level : Staff Line level
Posted : 03 May 2025
Job Role : Commis Chef
Recruiter : Accor Hotels
Job Ref : HOZ1904
Employment Type: Permanent
Job Type :
Validate Through : 2025-06-01
Salary Description: Competetive Salary Offered
IBIS STYLES
Company Description
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. To discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Job Description
ibis Styles Barnsley hotel is looking for a Chef to help us deliver tasty meals for our busy guests. This casual position, comes with a salary of up to £12.21 per hour plus benefits and will support our kitchen team at busy times.
If you know your way around a busy kitchen and can confident rustle up tasty and consistent dishes, this could be the role for you. We're looking for someone with professional cooking experience who can be a great addition to our kitchen team. In addition to cooking, you'll be leading the kitchen team, managing stocks and supplies, minimising costs and maximising profits and maintaining a safe and hygienic kitchen.
The position would suit someone with experience working in a pub or high street restaurant or a hotel, who can follow our company menu and maintain high standards.
We're a 24/7 business, so flexibility to work mornings and evenings, midweek and weekend should be expected.
Qualifications
- 1 years experience cooking in a professional kitchen
Additional Information
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Atithi Jaiswal
Mumbai, India