United States
Our foundation in family goes back to 1957, when entrepreneur Jay Pritzker purchased the original Hyatt House motel. Pritzker and his brother, Donald, worked to grow the Hyatt brand, powered by their belief in the importance of family and care. As of March 31, 2020, Hyatt is a global hospitality company with 20 premier brands and more than 900 hotel, all-inclusive, and wellness resort properties in over 65 countries across six continents.With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be his or her best, and such authentic connection inspires the way we care for each other and for our guests.Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a company that values respect, integrity, humility, empathy, creativity, and fun. With careers spanning the globe, your perfect opportunity awaits. Discover why Hyatt is consistently ranked one of the world’s best places to work.
Industry : Hotels & Resorts
Department : Chefs-Kitchen
Location : Barcelona, Spain
Level : Intern-Apprentice-Trainee
Posted : 15 Jul 2025
Job Role : Food & Beverage Manager
Recruiter : Hyatt Hotels
Job Ref : HOZ97360
Employment Type: Permanent
Job Type :
Validate Through : 2025-08-13
Salary Description: Competetive Salary Offered
Description
Are you passionate about hospitality and ready to gain hands-on experience in a luxury hotel environment? Grand Hyatt Barcelona is looking for motivated and service-driven students to join our Culinary Admin Internship Program.
At Hyatt, our purpose is "Care for People so They Can Be Their Best." We believe in creating meaningful experiences for our guests and opportunities for growth for our team members.
Qualifications
Culinary Admin Internship
Grand Hyatt Barcelona
Step behind the scenes of culinary excellence at Grand Hyatt Barcelona, our prestigious 5-star Grand Luxury hotel where creativity, precision, and attention to detail shape the guest experience. Over the course of six months, you'll join the culinary office team, gaining valuable insight into the administrative side of a world-class kitchen. From supporting menu planning and supplier coordination to ensuring operational efficiency, you'll help keep our culinary department running at the highest standard.
What You'll Do:
Assist with day-to-day administrative tasks within the culinary department
Support the organization of menus, recipes, and kitchen documentation
Help coordinate with suppliers and manage inventory records
Assist in scheduling, internal communications, and event planning logistics
Maintain digital and physical filing systems for operational documents
Work closely with chefs and managers to ensure smooth back-of-house operations
Who You Are
Current student at a university (preferably in hospitality, culinary management, or related field)
Available to start the internship in August for a 6-month period
Organized, detail-oriented, and confident using Microsoft Office or similar tools
Interested in the intersection of culinary arts and administrative operations
Fluent in Spanish
Able to sign a university collaboration agreement
Legally authorized to work in Spain or enrolled in an EU-approved internship program
What You Get:
€500 net/month internship stipend
12 complimentary nights at Hyatt hotels worldwide
Personalized training plan and access to Hyatt's global learning platform
Free Headspace subscription for mindfulness & well-being
Daily staff meals during working hours
6 vacation days during the internship period
Mentorship, professional development, and first-hand experience in a luxury hospitality environment
Kickstart your hospitality career in one of Barcelona's most iconic luxury hotels. Apply now and gain essential experience in a setting where excellence and care are at the heart of everything we do.
Rishi star
Mumbai, India
Awesome hotel !!