United States
Our foundation in family goes back to 1957, when entrepreneur Jay Pritzker purchased the original Hyatt House motel. Pritzker and his brother, Donald, worked to grow the Hyatt brand, powered by their belief in the importance of family and care. As of March 31, 2020, Hyatt is a global hospitality company with 20 premier brands and more than 900 hotel, all-inclusive, and wellness resort properties in over 65 countries across six continents.With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be his or her best, and such authentic connection inspires the way we care for each other and for our guests.Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a company that values respect, integrity, humility, empathy, creativity, and fun. With careers spanning the globe, your perfect opportunity awaits. Discover why Hyatt is consistently ranked one of the world’s best places to work.
Industry : Hotels & Resorts
Department : Food and Beverage Service
Location : DFW Airport, United States
Level : Management
Posted : 30 Aug 2025
Job Role : Other Role
Recruiter : Hyatt Hotels
Job Ref : HOZ25878
Employment Type: Permanent
Job Type :
Validate Through : 2025-09-27
Salary Description: Competetive Salary Offered
Description
At Hyatt, we believe in the power of belonging - of making people feel at home no matter where they are in the world.
Join a team that is making travel more human. Here, everyone's role matters. Opportunities are yours to shape. At the heart of Hyatt is our shared belief that hospitality is more than just a job - it's a career for people who care.
Come be part of our Food & Beverage team as the Event Services and Set up Manager at the Hyatt Regency DFW located across from Terminal C of the DFW Airport. The Hyatt Regency DFW features 811 guestrooms and 92,000 square feet of function space.
This will be an on-property role and will be a part of the Global Hyatt Hotels Managed portfolio.
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What does the ROLE entail?
The Goal of the Event Services and Set up Manager is to effectively and proactively monitor the daily functions of the Banquet/Event Services department. This includes providing direct oversight of the following departments: Banquets/Event Services and Event Set Up while supporting the Stewarding department. This also includes working and communicating closely with all hotel departments and to ensure a successful and effective event resulting in a positive guest experience
Rishi star
Mumbai, India
Awesome hotel !!