United States
Our foundation in family goes back to 1957, when entrepreneur Jay Pritzker purchased the original Hyatt House motel. Pritzker and his brother, Donald, worked to grow the Hyatt brand, powered by their belief in the importance of family and care. As of March 31, 2020, Hyatt is a global hospitality company with 20 premier brands and more than 900 hotel, all-inclusive, and wellness resort properties in over 65 countries across six continents.With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be his or her best, and such authentic connection inspires the way we care for each other and for our guests.Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a company that values respect, integrity, humility, empathy, creativity, and fun. With careers spanning the globe, your perfect opportunity awaits. Discover why Hyatt is consistently ranked one of the world’s best places to work.
Industry : Hotels & Resorts
Department : Food and Beverage Service
Location : Chennai, India
Level : Management
Posted : 25 Jul 2025
Job Role : Asst. Restaurant Manager
Recruiter : Hyatt Hotels
Job Ref : HOZ34942
Employment Type: Permanent
Job Type :
Validate Through : 2025-08-23
Salary Description: Competetive Salary Offered
Description
For this position an ambitious, dynamic, self-motivated attitude is a must. We are looking for a candidate, who is able to motivate and engage the team to deliver a world-class service experience. A passion for food and beverage, a genuine ability to connect with guests and staff alike and demonstrate Hyatt's core values. A natural leader who can consistently deliver high-end and bespoke guest experiences for our signature restaurant. You will be responsible for maintaining the highest levels of hospitality while leading business development activities with our marketing team, drive guest satisfaction and lead the service team on the floor.
Qualifications
Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management and good in Revenue Generation, Public relation, Inventory Management & Events Management. Minimum 2 years work experience as Bar Manager or Night Club Manager.
Rishi star
Mumbai, India
Awesome hotel !!