A proficient food safety and internal auditor with five years experience in the food industry. Research driven to effectively initiate, guide, and monitor process and product improvement and development. Possesses finely tuned analytical and research skills, combined with profound creativity and strong problem-solving skills. Embraces the ability to manage resources and people with a solid work ethics mind-set. Adept at maintaining an exceptional rate of productivity, accuracy, and efficiency under stress; well organized and proficient with details.
2017 - 2021 (4 Years)
Hallab 1881, Lebanon
•Managed all duties of Quality food Safety controllers as well as Quality food safety auditors2020 - 2020 (0Months)
Sainte Famille University, Lebanon
•Developed syllabi that clearly outline the course requirements, rationale, goals, and objectives.2015 - 2017 (2 Years)
Hallab 1881, Lebanon
•Redesigned audit plans and audit checklists with the internal auditing team (ISO 22000:2005 ISO9001:2008)