I'm taking care of Stewarding operations of cleaning and hygiene food and Beverage
Industry: Hotels & Resorts
Department: Kitchen Stewarding
Job Level: Management
Job Role: Kitchen Manager
Nationality: India
Current City: Pune
Current Country: India
Education Level: A Level/10+2/3
2021 - Present (4 Years)
DoubleTree by Hilton Pune – Chinchwad, India
Kitchen Stewarding Operation Heading... Support to Food Production and Service Operations
2023 - Present (2 Years)
Radisson Hotel Group, India
Leading the charge of kitchen stewarding department of Radisson Blue Hote Nagpur Maharashtra
2023 - Present (2 Years)
Radisson Blu Hotel Nagpur, India
2021 - 2021 (0Months)
Radisson Hotel Group, India
Kitchen Stewarding Operation
2019 - 2020 (1 Year)
Hyatt Regency Pune, India
Kitchen Stewarding Department Food and Beverage Stewarding Operations including Cleaning Hygiene and Sanitation of Kitchen premises, Inventory of all FnB Operations CCGSoes br Team management, budgeting, cost under Stewarding operations.
2016 - 2019 (3 Years)
Amanora The Fern Hotel and Club Pune, India
Kitchen Stewarding Operations
2014 - 2016 (2 Years)
Sayaji Hotels Limited, India
Kitchen Stewarding operations
2005 - 2014 (9 Years)
Aamby Valley City, India
Kitchen Stewarding Operations
