Maruti Gorewar

Assistant Manager kitchen Stewarding @ Hyatt Regency Pune
Pune, India

Timeline

ABOUT MYSELF

I'm taking care of Stewarding operations of cleaning and hygiene food and Beverage

Date Of Birth: 02 Mar 1987

Industry: Hotels & Resorts

Department: Kitchen Stewarding

Job Level: Management

Job Role: Kitchen Manager

Nationality: India

Town/City: Pune

Current Country: India

Education Level: A Level/10+2/3

Certifications Not Mentioned

Skills Not Mentioned

Assistant Manager kitchen Stewarding
November 2019 - April 2020 (1 Year)

Hyatt Regency Pune, India
Kitchen Stewarding Department Food and Beverage Stewarding Operations including Cleaning Hygiene and Sanitation of Kitchen premises, Inventory of all FnB Operations CCGSoes br Team management, budgeting, cost under Stewarding operations.
Assistant Manager Kitchen Stewarding
December 2016 - October 2019 (3 Years)

Amanora The Fern Hotel and Club Pune, India
Kitchen Stewarding Operations
Executive Kitchen Stewarding
December 2014 - December 2016 (2 Years)

Sayaji Hotels Limited, India
Kitchen Stewarding operations
Senior Supervisor Kitchen Stewarding
February 2005 - December 2014 (9 Years)

Aamby Valley City, India
Kitchen Stewarding Operations