Reliable performance and rich flavor for all your chocolate creations.

Trusted by Chefs & Chocolatiers
Tulip Compound Chocolates are crafted for consistent results in every batch. Whether you're dipping strawberries, molding pralines, glazing cakes, or baking decadent brownies, Tulip offers smooth melting, easy handling, and a deep cocoa taste that elevates your creations. No need for tempering—just melt and go!
Available in Dark, Milk & White Variants
From intense dark to creamy milk and elegant white, Tulip has the right compound for every dessert. Ideal for professional kitchens, pastry shops, and cafes, these chocolates deliver flavor, stability, and a glossy finish every time. Available in convenient 1kg packs and ready for UAE-wide delivery.