To secure an entry level position in the hospitality industry, Where I will be able to make a meaningful contribution to company success, While simultaneously gaining practical experience and strengthening my understanding of management function of hospitality industry
Basic Info
Industry:Hotels & Resorts
Department:Chefs-Kitchen
Job Level:Staff Line level
Nationality:Sri Lanka
Current City:Aluthgama
Current Country:Sri Lanka
Education Level:
Certificate Course
Basic Info
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Thanippulige kavishka dewinda's Activity
No Activity
Education
Commercial cookery
January 2022 - July 2023
William Angliss Institute @ SLIIT, Sri Lanka
Certifications & Awards
Certifications & Awards Not Mentioned
Skills
Like to work at Bakery kitchen
Experience
Training chef
2022 - 2022 (0Months)
Hilton colombo, Sri Lanka
Training chef, Pastry kitchen Worked at Pastry kitchen, Bakery side. Production and the Buffet action