Industry :
Hotels & Resorts
Department :
Chefs-Kitchen
Location :
London, United Kingdom
Employment Type:
Permanent
Validate Through :
2025-06-20
Salary Range (monthly):
2,000 to 8,000
Salary Details
Salary Description: Competetive Salary Offered
Job Description For Head Chef
ACCOR
Company Description
We are looking a Head Chef to lead our team in The Hoxton, Southwark in our Albie Restaurant.
The Hoxton, Southwark, our third in London, only a skip & a hop away from the South Bank. There'll be something for everyone: 192 rooms, The Apartment (our unique meeting & events space), a stunning roof-top restaurant and bar with indoor and outdoor seating, plus our brand-new coworking space spread over six floors, and our Albie is our all-day neighbourhood restaurant, serving up familiar classics with a twist, inspired by the diverse international food scene of the surrounding neighbourhood.
Job Description
What's in it for you...
- Competitive salary
- 28 days holiday (including bank holidays), pension, eligibility to take part in the company discretionary bonus scheme and life insurance.
- A health cash plan to claim money back and get access to lots of ways to support your physical & mental wellbeing.
- It's ok not to be Ok, we have a confidential hotline for any support you require about anything and a network of mental health first aiders.
- Treat yourself once in a while with lots of retail & hospitality perks through our partners.
- Enjoy a free night at The Hoxton and a meal for two when you first start with us.
- Goes without saying, but we'll feed you during your shift.
- Excellent discounts across the Ennismore family for you and your nearest and dearest (even if you decide to leave us!)
- Free night at The Hoxton every year and something a little extra £££ when you hit the big milestones!
- Lots of opportunity to progress and switch it up as part of a global family of brands.
- Training to get you settled into your role, learning academies to broaden your skillset and development that helps you think, make and thrive at work.
- Extra time off to volunteer with one of our partner charities.
- Regular team get togethers, from our team drinks to our (pretty special!) bi-annual parties - we know how to have a good time!
- Enhanced family leave for when you're expanding your family.
- An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact.
What you'll do...- Lead a large, dynamic kitchen team
- Drive innovation and create a culture of menu development whilst still delivering on the framework of a Hoxton Restaurant menu, with a backbone of simple and classic favourites
- Have a firm grip on the costs of the restaurant kitchen, always striving to find efficient solutions whilst maintaining the quality and integrity of the menu
- Both guest and team experience will be at the heart of all you do. You'll lead your team by example, keeping them involved and motivated; helping them feel empowered and supported, confident in providing top Hox experiences for our guests and comfortable turning to you with questions.
Qualifications
What we're looking for...- 2+ years' experience in a similar Head Chef role in a busy, bustling environment with freshness and provenance of ingredients as a key priority
- Proven track record managing large kitchen teams
- A true passion for creativity whilst maintaining the integrity of our brand standards through the dishes on the menu
- You're looking for a place where you can be you; no clones in chef whites here
- Passion for hospitality - you're all about creating memorable experiences for others, be they guests or colleagues
- You're not precious. We leave our egos at the door and help get things done
- You're up for doing things differently and trying (almost) everything once
- You want to be part of a team that works hard, supports each other and has fun along the way
Atithi Jaiswal
Mumbai, India