82 rue Henri Farman, CS 20077, Issy-les-Moulineaux, France
We are a worldwide Augmented Hospitality leader. We are 300,000 experts committed to reinventing hospitality with unique and unrivalled experiences within our addresses. We are Accor. Our promise is caring and impeccable service. We nurture real passion for service and achievement beyond limits. Our mission is to make the impossible possible to realize your dreams. We’re so much more than hotels—we’re creating innovative lifestyle experiences, whether you live, work or play. Blaze your own trail from 50+ hotel brands, restaurants, nightclubs, spas, co-working spaces, and tech start-ups.
Industry : Hotels & Resorts
Department : Chefs-Kitchen
Location : Gold Coast, Australia
Level : Management
Posted : 25 Jun 2025
Job Role : Executive Sous Chef
Recruiter : Accor Hotels
Job Ref : HOZ33411
Employment Type: Permanent
Job Type :
Validate Through : 2025-07-23
Salary Description: Competetive Salary Offered
ACCOR
Company Description
Mondrian is a way of travel. With its groundbreaking design and progressive programming, it is a "must" destination for locals or travellers. Mondrian is always at the heart of the most exciting cultural scenes in the world, serving up innovation and creativity for everyone. Mondrian provides a playful framework so that guests and locals alike can immerse themselves in the culture of each city it inhabits.
Job Description
ABOUT US
LiTO: Dive into coastal Italian cuisine at our all-day dining destination. From a post-surf flat white to a sunset aperitivo, LiTO offers a refreshing and elevated culinary journey. Whether it's morning, afternoon, or evening, expect simple sophistication with an Italian twist.
We are looking for experienced Senior Sous Chefs to join the Mondrian team at LiTO!
THE ROLE
Atithi Jaiswal
Mumbai, India